CEBAS Latest Publications

Olmos, E., De La Garma, J.G., Gómez-Jiménez, M.C., Fernández-García, N. (2017)
Arabinogalactan proteins are involved in salt-adaptation and vesicle trafficking in tobacco by-2 cell cultures
Frontiers in Plant Science, 8, art. no. 1092, .

Mehmood, K., Chávez Garcia, E., Schirrmann, M., Ladd, B., Kammann, C., Wrage-Mönnig, N., Siebe, C., Estavillo, J.M., Fuertes-Mendizabal, T., Cayuela, M., Sigua, G., Spokas, K., Cowie, A.L., Novak, J., Ippolito, J.A., Borchard, N. (2017)
Biochar research activities and their relation to development and environmental quality. A meta-analysis
Agronomy for Sustainable Development, 37 (3), art. no. 22, .

Yanardağ, I.H., Zornoza, R., Bastida, F., Büyükkiliç-Yanardağ, A., García, C., Faz, A., Mermut, A.R. (2017)
Native soil organic matter conditions the response of microbial communities to organic inputs with different stability
Geoderma, 295, pp. 1-9. Cited 1 time.

Rubio, M., Martínez-García, P.J., Cremades, T., Dicenta, F. (2017)
Early selection for flowering time in almond breeding programs
Scientia Horticulturae, 220, pp. 1-3.

Alguacil, M.M., Torrecillas, E., García-Orenes, F., Roldán, A. (2017)
Corrigendum to “Changes in the composition and diversity of AMF communities mediated by management practices in a Mediterranean soil are related with increases in soil biological activity”
Soil Biology and Biochemistry, 109, p. 227.

Rodríguez-Caballero, G., Caravaca, F., Alguacil, M.M., Fernández-López, M., Fernández-González, A.J., Roldán, A. (2017)
Striking alterations in the soil bacterial community structure and functioning of the biological N cycle induced by Pennisetum setaceum invasion in a semiarid environment
Soil Biology and Biochemistry, 109, pp. 176-187.

Choudhury, F.K., Rivero, R.M., Blumwald, E., Mittler, R. (2017)
Reactive oxygen species, abiotic stress and stress combination
Plant Journal, 90 (5), pp. 856-867. Cited 1 time.

Oliferuk, S., Ródenas, R., Pérez, A., Martínez, V., Rubio, F., Santa-María, G.E. (2017)
DELLAs Contribute to Set the Growth and Mineral Composition of Arabidopsis thaliana Plants Grown Under Conditions of Potassium Deprivation
Journal of Plant Growth Regulation, 36 (2), pp. 487-501.

de Vente, J., Bautista, S., Orr, B. (2017)
Preface: Optimizing science impact for effective implementation of Sustainable Land Management
Journal of Environmental Management, 195, pp. 1-3.

Rios, J.J., Martínez-Ballesta, M.C., Ruiz, J.M., Blasco, B., Carvajal, M. (2017)
Silicon-mediated improvement in plant salinity tolerance: The role of aquaporins
Frontiers in Plant Science, 8, art. no. 948, .

Hassini, I., Baenas, N., Moreno, D.A., Carvajal, M., Boughanmi, N., Martinez Ballesta, M.D.C. (2017)
Effects of seed priming, salinity and methyl jasmonate treatment on bioactive composition of Brassica oleracea var. capitata (white and red varieties) sprouts
Journal of the Science of Food and Agriculture, 97 (8), pp. 2291-2299.

Miras, M., Truniger, V., Querol-Audi, J., Aranda, M.A. (2017)
Analysis of the interacting partners eIF4F and 3′-CITE required for Melon necrotic spot virus cap-independent translation
Molecular Plant Pathology, 18 (5), pp. 635-648.

Buesa, I., Pérez, D., Castel, J., Intrigliolo, D.S., Castel, J.R. (2017)
Effect of deficit irrigation on vine performance and grape composition of Vitis vinifera L. cv. Muscat of Alexandria
Australian Journal of Grape and Wine Research, 23 (2), pp. 251-259.

Guirao-Abad, J.P., Sánchez-Fresneda, R., Alburquerque, B., Hernández, J.A., Argüelles, J.-C. (2017)
ROS formation is a differential contributory factor to the fungicidal action of Amphotericin B and Micafungin in Candida albicans
International Journal of Medical Microbiology, 307 (4-5), pp. 241-248.

Cantabella, D., Piqueras, A., Acosta-Motos, J.R., Bernal-Vicente, A., Hernández, J.A., Díaz-Vivancos, P. (2017)
Salt-tolerance mechanisms induced in Stevia rebaudiana Bertoni: Effects on mineral nutrition, antioxidative metabolism and steviol glycoside content
Plant Physiology and Biochemistry, 115, pp. 484-496.

García-Conesa, M.-T. (2017)
Dietary polyphenols against metabolic disorders: How far have we progressed in the understanding of the molecular mechanisms of action of these compounds?
Critical Reviews in Food Science and Nutrition, 57 (9), pp. 1769-1786.

García, C.J., García-Villalba, R., Gil, M.I., Tomas-Barberán, F.A. (2017)
LC-MS Untargeted Metabolomics to Explain the Signal Metabolites Inducing Browning in Fresh-Cut Lettuce
Journal of Agricultural and Food Chemistry, 65 (22), pp. 4526-4535.

Manach, C., Milenkovic, D., Van de Wiele, T., Rodriguez-Mateos, A., de Roos, B., Garcia-Conesa, M.T., Landberg, R., Gibney, E.R., Heinonen, M., Tomás-Barberán, F., Morand, C. (2017)
Addressing the inter-individual variation in response to consumption of plant food bioactives: Towards a better understanding of their role in healthy aging and cardiometabolic risk reduction
Molecular Nutrition and Food Research, 61 (6), art. no. 1600557, .

Last update, July 2017