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Últimas Publicaciones del CEBAS

Fritze H., Tuomivirta T., Orrù L., Canfora L., Cuartero J., Ros M., Pascual J.A., Zornosa R., Egea-Cortines M., Lång K., Kaseva J., Peltoniemi K. (2024)
Effect of no-till followed by crop diversification on the soil microbiome in a boreal short cereal rotation
Biology and Fertility of Soils, 60 (3), pp. 357 - 374, Cited 2 times.
DOI: 10.1007/s00374-024-01797-x

Isabel P.C.M., Francisco G.S., Consolación W.B., Antonio G.M.F., Ramón L.S.F., Eva R., José Luis M.O., Manuela A.A. (2024)
Application of Soil Multiparametric Indices to Assess Impacts of Grazing in Mediterranean Forests
Land, 13 (4), art. no. 411, Cited 0 times.
DOI: 10.3390/land13040411

Agulló V., Favari C., Pilla N., Bresciani L., Tomás-Barberán F.A., Crozier A., Del Rio D., Mena P. (2024)
Using Targeted Metabolomics to Unravel Phenolic Metabolites of Plant Origin in Animal Milk
International Journal of Molecular Sciences, 25 (8), art. no. 4536, Cited 0 times.
DOI: 10.3390/ijms25084536

Deligiannidou G.-E., Philippou E., Vasiari E., de Andrade V.L., Massaro M., Chervenkov M., Ivanova T., Jorge R., Dimitrova D., Ruskovska T., Miloseva L., Maksimova V., Smilkov K., Gjorgieva Ackova D., García-Conesa Mª.T., Pinto P., Kontogiorgis C.A. (2024)
Exploring the Relationship between Mediterranean Diet Adherence and Subjective Well-Being among Greek and Cypriot Adults
Nutrients, 16 (8), Cited 0 times.
DOI: 10.3390/nu16081238

Fernández-Cardero Á., Sierra-Cinos J.L., López-Jiménez A., Beltrán B., Cuadrado C., García-Conesa Mª.T., Bravo L., Sarriá B. (2024)
Characterizing Factors Associated with Excess Body Weight: A Descriptive Study Using Principal Component Analysis in a Population with Overweight and Obesity
Nutrients, 16 (8), Cited 0 times.
DOI: 10.3390/nu16081143

Ozturk T., Ávila-Gálvez M.Á., Mercier S., Vallejo F., Bred A., Fraisse D., Morand C., Pelvan E., Monfoulet L.-E., González-Sarrías A. (2024)
Impact of Lactic Acid Bacteria Fermentation on (Poly)Phenolic Profile and In Vitro Antioxidant and Anti-Inflammatory Properties of Herbal Infusions
Antioxidants, 13 (5), art. no. 562, Cited 0 times.
DOI: 10.3390/antiox13050562

García-Sanchez F., Cámara-Zapata J.M., Navarro-Morillo I. (2024)
Use of Corn Steep Liquor as a Biostimulant in Agriculture
Horticulturae, 10 (4), art. no. 315, Cited 0 times.
DOI: 10.3390/horticulturae10040315

De La Fuente I.M., Carrasco-Pujante J., Camino-Pontes B., Fedetz M., Bringas C., Pérez-Samartín A., Pérez-Yarza G., López J.I., Malaina I., Cortes J.M. (2024)
Systemic cellular migration: The forces driving the directed locomotion movement of cells
PNAS Nexus, 3 (5), art. no. pgae171, Cited 0 times.
DOI: 10.1093/pnasnexus/pgae171

Delgado A., Egea J.A., Fernández E., Campoy J.A., Dicenta F., Ruiz D. (2024)
Discrepancies in methodologies to determine chill requirements in temperate fruit trees constrain guidelines for future plantings in a global warming context
Agricultural and Forest Meteorology, 349, art. no. 109970, Cited 0 times.
DOI: 10.1016/j.agrformet.2024.109970

Ortuño-Hernández G., Ruiz D., Martínez-Gómez P., Salazar J.A. (2024)
Differentially methylated DNA regions in apricot (Prunus armeniaca L.) and Japanese plum (Prunus salicina L.) during fruit ripening after ethylene-related treatments
Scientia Horticulturae, 330, art. no. 113052, Cited 1 times.
DOI: 10.1016/j.scienta.2024.113052

Martins M.S., Rodrigues M., Flores-Félix J.D., García-Viguera C., Moreno D.A., Alves G., Silva L.R., Gonçalves A.C. (2024)
The Effect of Phenolic-Rich Extracts of Rubus fruticosus, R. ulmifolius and Morus nigra on Oxidative Stress and Caco-2 Inhibition Growth
Nutrients, 16 (9), Cited 0 times.
DOI: 10.3390/nu16091361

Hernández-Prieto D., Salar F.J., Garre A., Fernández P.S., García-Viguera C., Frías J. (2024)
Kinetic modelling of anthocyanins and vitamin C degradation in a maqui-citrus beverage during storage for different sweeteners and pasteurization treatments
LWT, 199, art. no. 116082, Cited 0 times.
DOI: 10.1016/j.lwt.2024.116082

Cerdá-Bernad D., D’costa A.S., Moreno D.A., Bordenave N., Frutos M.J. (2024)
Functional Model Beverages of Saffron Floral By-Products: Polyphenolic Composition, Inhibition of Digestive Enzymes, and Rheological Characterization
Foods, 13 (10), art. no. 1440, Cited 0 times.
DOI: 10.3390/foods13101440

Ren W., García-Palacios P., Soliveres S., Prieto I., Maestre F.T., Querejeta J.I. (2024)
Pushing the limits of C3 intrinsic water use efficiency in Mediterranean semiarid steppes: Responses of a drought-avoider perennial grass to climate aridification
Functional Ecology, 38 (4), pp. 955 - 966, Cited 0 times.

Panagos P., Vieira D., Eekhout J.P.C., Biddoccu M., Cerdà A., Evans D.L., Tavoularis N., Bezak N., Negrel P., Katsoyiannis A., Borrelli P. (2024)
How the EU Soil Observatory contributes to a stronger soil erosion community
Environmental Research, 248, art. no. 118319, Cited 0 times.
DOI: 10.1016/j.envres.2024.118319

Jurado-Mañogil C., Díaz-Vivancos P., Hernández J.A., Piqueras A., Barba-Espín G. (2024)
Efficient In Vitro Platform for Multiplication, Acclimatization, and Deliver of High-NaCl-Tolerant Clones of the Halophyte Arthrocaulon macrostachyum
Journal of Plant Growth Regulation, 43 (5), pp. 1631 - 1641, Cited 1 times.
DOI: 10.1007/s00344-023-11210-w

Ben Youssef R., Jelali N., Martínez-Andújar C., Abdelly C., Hernández J.A. (2024)
Salicylic Acid and Calcium Chloride Seed Priming: A Prominent Frontier in Inducing Mineral Nutrition Balance and Antioxidant System Capacity to Enhance the Tolerance of Barley Plants to Salinity
Plants, 13 (9), art. no. 1268, Cited 0 times.
DOI: 10.3390/plants13091268

López-Zaplana A., Yepes-Molina L., García-Ibáñez P., García-Hernández J.P., Carvajal M. (2024)
The Impact of Semi-Transparent Solar Panels on Tomato and Broccoli Growth
Advanced Energy and Sustainability Research, 5 (5), art. no. 2300175, Cited 0 times.
DOI: 10.1002/aesr.202300175

última actualización, junio 2024

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