Publicaciones Científicas- 2015

First blog post

Martínez-Ballesta, M., Moreno-Fernández, D.A., Castejón, D., Ochando, C., Morandini, P.A., Carvajal, M. (2015)
The impact of the absence of aliphatic glucosinolates on water transport under salt stress in Arabidopsis thaliana
Frontiers in Plant Science, 6 (JULY), art. no. 524, 12 p.

M. Carvajal, M. C. Martinez-Ballesta, D. A. Moreno, J. Bernabeu. & C.García-Viguera. (2015)
Seed Coating Increase Broccoli Nutrient Content and Availability after Cooking.
Journal of Agricultural Science; Vol. 7, No. 1; 182-191

N. Chalbi; M C. Martinez-Ballesta, N. B. Youssef; M. Carvajal, (2015)
Intrinsic stability of Brassicaceae plasma membrane in relation to changes in proteins and lipids as a response to salinity.
Journal of Plant Physiology. Vol 175, 148-156. DOI:10.1016/j.physletb.2003.10.071

C. Zaghdoud, M. Carvajal, D.A. Moreno, A. Ferchichi, MC. Martínez-Ballesta. (2015)
Health-promoting compounds of broccoli (Brassica oleracea L. var Italica) plants as affected by interactions between atmospheric CO2 enrichment, salinity and inorganic nitrogen form.
Journal of the Science of Food and Agriculture. DOI 10.1002/jsfa.7102 .

Csaba Bartha, Laszlo Fodorpataki, M.Carmen Martinez-Ballesta, Octavian Popescu, Micaela Carvajal. (2015).
Sodium accumulation contributes to salt stress tolerance in lettuce cultivars.  
Journal of Applied Botany and Food Quality, 88, 42 – 48. DOI:10.5073/JABFQ.2015.088.008


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