López-Gálvez, F., Gil, M.I., Allende, A. 2018.
Impact of relative humidity, inoculum carrier and size, and native microbiota on Salmonella ser. Typhimurium survival in baby lettuce.
Food Microbiology, 70, 155-161. https://doi.org/10.1016/j.fm.2017.09.014  IF=4.089, Q1

Truchado, P., Hernandez, N., Gil, M.I., Ivanek, R., Allende, A. 2018.
Correlation between E. coli levels and the presence of foodborne pathogens in surface irrigation water: Establishment of a sampling program.
Water Research, 128, 226-233. https://doi.org/10.1016/j.watres.2017.10.041 IF=7.913, Q1.

López-Gálvez, F., Andujar, S., Marín, A., Tudela, J.A., Allende, A., Gil, M.I. 2018. Disinfection by-products in baby lettuce irrigated with electrolysed water.
J. Sci. Food Agric., 98, 2981-2988. https://doi.org/10.1002/jsfa.8796  IF=2.422, Q1

López-Gálvez, F., Gil, M.I., Meireles, A., Truchado, P., Allende, A. 2018.
Demonstration tests of irrigation water disinfection with chlorine dioxide in open field cultivation of baby spinach.
J. Sci. Food Agric., 98, 2973-2980. https://doi.org/10.1002/jsfa.8794  IF=2.422, Q1

López-Gálvez, F., Randazzo, W., Andrea, A., Sánchez, G., Tombini Decol, L., Aznar, R., Gil, M.I., Allende, A. 2018.
Irrigating lettuce with wastewater effluent: Does disinfection with chlorine dioxide inactivate viruses.
Journal of Environmental Quality, 47, 1139–1145. https://doi.org/10.2134/jeq2017.12.0485  IF=2.579, Q2

Truchado, P., Gil, M.I., Suslow, T., Allende, A. 2018.
Impact of chlorine dioxide sanitization of irrigation water on the epiphytic bacterial community of baby spinach and underlying soil.
Plos One. https://doi.org/10.1371/journal.pone.0199291, IF=2.806, Q1

Intriago, J.C., López-Gálvez, F., Allende, A., Vivaldi, G.A., Camposeo, S., Alarcón, J.J., Pedrero Salcedo, F. 2018.
Agricultural reuse of municipal wastewater through an integral water reclamation management.
Journal of Environmental Quality. 213, 135-141. https://doi.org/10.1016/j.jenvman.2018.02.011  IF=2.579, Q1

Pachepsky, Y.A., Allende, A., Boithias, L., Cho, K., Jamieson, R., Hofstra, N., Molina, M. 2018.
Microbial Water Quality: Monitoring and Modeling.
Journal of Environmental Quality, 47, 931-938.

Allende, A., Truchado, P., Lindqvist, R., Jacxsens, L. 2018.
Quantitative microbial exposure modelling as a tool to evaluate the impact of contamination level of surface irrigation water and seasonality on fecal hygiene indicator E. coli in leafy green production.
Food Microbiology, 75, 82-89s.

Allende, A., Datta, A.R., Smith, W.A., Adonis, R., MacKay, A., Adell, A.D., 2018.
Implications of new legislation (US FSMA) and guidelines (EC) on the establish management systems for agricultural water.
Food Microbiology, 75. 119-125.